Home Dairy with Ashley English
All You Need to Know to Make Cheese, Yogurt, Butter & More
Details
- Description
- Full Record
- Author Notes
- Contents
- Excerpts
- Reviews
- Summary
- A\\V Summary
- Preview
Searching for more content…
English provides a feast of information for dairy-loving foodies. She guides readers through all the essentials they need to know to make cheese, yogurt, butter, and more. Includes recipes for 10 seasonal dishes.
Author:
English, Ashley
Title:
Home dairy with Ashley English
all you need to know to make cheese, yogurt, butter & more
all you need to know to make cheese, yogurt, butter & more
Publisher:
Lark Crafts
Imprint:
New York : - Lark Crafts
Pages:
135
Series:
Edition:
1st ed
ISBN:
9781600596278, 1600596274
Language:
English
Notes:
"Includes 40 dairy recipes + plans for DIY cheese press"--Cover.
Includes bibliographical references and index.
Creamery origins -- Ingredients -- Equipment -- Butter & ghee -- Cultured dairy -- Cheese -- Ice cream -- Recipes -- Body care.
Includes bibliographical references and index.
Creamery origins -- Ingredients -- Equipment -- Butter & ghee -- Cultured dairy -- Cheese -- Ice cream -- Recipes -- Body care.
Characteristics:
135 p. :,col. ill. ;,24 cm.
Author (Original Script):
English, Ashley
MARC Display»
Community Activity
Find it at DBRL
Loading...

Comment
Add a CommentI love the layout of this book! It has been the easiest for me to follow in making cheese, with some good recipies as well.
A good overview of making cheese; but whether its cost efficient might be dependent of how one can adjust taste. Sources of cheesemaking supplies: <glengarrycheesemaking.ca> for moulds, cultures as well. for kits: <www.makecheese.ca> To make yogurt: <epicurious.com>