IACP Award

A group of awards presented annually by the International Association of Culinary Professionals for outstanding cookbooks and food writing.

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Taste of Persia A Cook's Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan By Duguid, Naomi

Book - 2016 Winner, Culinary Travel, 2017

Nominees: Naomi Duguid

Book - 2016

641.5955 DUG

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