Title rated 3.7 out of 5 stars, based on 15 ratings(15 ratings)
Book, 2008
Current format, Book, 2008, 1st ed., No Longer Available.
Book, 2008
Current format, Book, 2008, 1st ed., No Longer Available. Offered in 0 more formats
A collection of eighty recipes for grilled Italian food is divided into categories for antipasti, pizza, meat, fish, and vegetables, and includes information on grilling basics, different heat-source options, and differences in grilling equipment.
From the community