Cooking and EatingBook - 2014
Read Cooking and Eating to learn how food preparation has changed over time! Photographs and clear text compare and contrast modern and historical cooking methods in a child-friendly format, making this a great tool for discussing how life has changed over the years.
Published: Chicago, Illinois :, Capstone Heinemann Library,, 
Branch Call Number: E641.5 RIS
Characteristics: 24 pages :,color illustrations ;,19 cm.
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