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"Wood & Beer: A Brewer's Guide covers the history, physiology, microbiology and flavor contributions of wood, as well as the maintenance of wooden vessels. This book is about both wood and beer, and the mysteries that arise when the two come together"--
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Published:
Boulder, Colorado :, Brewers Publications, a Division of the Brewers Association,, [2016]
ISBN:
9781938469213
1938469216
1938469216
Branch Call Number:
663.42 CAN
Characteristics:
228 pages :,illustrations ;,23 cm
Additional Contributors:
Alternative Title:
Wood and beer
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