The Beginner's Guide to Dehydrating Food

The Beginner's Guide to Dehydrating Food

How to Preserve All your Favorite Vegetables, Fruits, Meats, and Herbs

Paperback - 2018
Rate this:
"Whether you're prepping for a camping trip or hunting trip, stocking your pantry, or saving the surplus from your garden, here's the only book you'll need. Learn how to dehydrate everything from apricots to zucchini and master the simple techniques needed to make your own jerky, as well as leathers, candied fruit, baby food, and more."--Back cover.
Published: North Adams, MA :, Storey Publishing,, [2018]
Copyright Date: ©2018
ISBN: 9781635860245
1635860245
Branch Call Number: 641.44 MAR
Characteristics: 308 pages :,color illustrations ;,23 cm
Additional Contributors: DeTour, Adam - Photographer

Opinion

From the critics


Community Activity

Comment

Add a Comment

There are no comments for this title yet.

Age

Add Age Suitability

There are no ages for this title yet.

Summary

Add a Summary

There are no summaries for this title yet.

Notices

Add Notices

There are no notices for this title yet.

Quotes

Add a Quote

There are no quotes for this title yet.

Explore Further

Browse by Call Number

Recommendations

Subject Headings

  Loading...

Find it at DBRL

  Loading...
[]
[]
To Top