The Beginner's Guide to Dehydrating Food

The Beginner's Guide to Dehydrating Food

How to Preserve All your Favorite Vegetables, Fruits, Meats, and Herbs

Paperback - 2018
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"Whether you're prepping for a camping trip or hunting trip, stocking your pantry, or saving the surplus from your garden, here's the only book you'll need. Learn how to dehydrate everything from apricots to zucchini and master the simple techniques needed to make your own jerky, as well as leathers, candied fruit, baby food, and more."--Back cover.
Published: North Adams, MA :, Storey Publishing,, [2018]
Copyright Date: ©2018
ISBN: 9781635860245
Branch Call Number: 641.44 MAR
Characteristics: 308 pages :,color illustrations ;,23 cm
Additional Contributors: DeTour, Adam - Photographer


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