Search for: (ca:641* OR ca:642*) AND nw:[0 TO 180]

163 items

TitleSubtitleAuthorFormatCall No.
The Bake SaleBook641.815 BAK
Nourish Me Home125 Soul-sustaining, Elemental RecipesBurns, CortneyBook641.5973 BUR
ParwanaRecipes and Stories From An Afghan KitchenAyubi, DurkhanaiBook641.5958 AYU
Food Babe KitchenMore Than 100 Delicious, Real Food Recipes to Change your Body and your LifeHari, VaniBook641.302 HAR
Time to EatDelicious Meals for Busy LivesHussain, NadiyaBook641.555 HUS
7 WaysOliver, JamieBook641.555 OLI
Kid in the Kitchen100 Recipes and Tips for Young Home CooksClark, MelissaBook641.5 CLA
The Complete America's Test Kitchen TV Show Cookbook, 2001-2021Book641.5973 COM REV. ED.
The Goode Guide to WineA Manifesto of SortsGoode, JamieBook641.22 GOO
The Forest Feast MediterraneanSimple Vegetarian Recipes Inspired by My TravelsGleeson, ErinBook641.5918 GLE
Delish Ultimate CocktailsWhy Limit Happy to An Hour?Saltz, JoannaBook641.874 SAL
The 30-minute Cooking From Frozen Cookbook100 Delicious Recipes That Will Save You Time and Money-- No Pre-thawing Required!Jones, Carole (Food blogger)Paperback641.6153 JON
The Book on PieEverything You Need to Know to Bake Perfect PiesMcDowell, Erin JeanneBook641.8652 MACD
Sheet Pan Chicken50 Simple and Satisfying Ways to Cook DinnerErway, CathyBook641.665 ERW
The Pie Room80 Achievable and Show-stopping Pies and Sides for Pie LoversFranklin, CalumBook641.8652 FRA
The Everything Plant-based Meal Prep Cookbook200 Healthy, Make-ahead Recipes Featuring Plant-based IngredientsSmith, Diane K.Paperback641.5636 SMI
The Complete One Pot400 Meals : Skillet, Sheet Pan, Instant Pot, Dutch Oven + MorePaperback641.82 COM
Sacred CowThe Case for (better) MeatRodgers, DianaBook641.36 ROD
Snacking CakesSimple Treats for Anytime CravingsArefi, YossyBook641.8653 ARE
The RiseBlack Cooks and the Soul of American FoodSamuelsson, MarcusBook641.5929 SAM
The Flavor EquationThe Science of Great Cooking Explained + More Than 100 Essential RecipesSharma, NikBook641.5 SHA
How to Cook the Victorian Way With Mrs CrocombeBook641.5941 HOW
Pantry to PlateKitchen Staples for Simple and Easy CookingStephenson, EmilyPaperback641.512 STE
The World Eats HereAmazing Food and the Inspiring People Who Make It at New York's Queens Night MarketWang, JohnPaperback641.59 WAN
East120 Vegan and Vegetarian Recipes From Bangalore to BeijingSodha, MeeraBook641.595 SOD
Page 1 of 7