Subject search: "Indians of North America — Food."

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  - Book (11)
  - Paperback (2)

Turtle Island, BookFoods and Traditions of the Indigenous Peoples of North America
by Sherman, Sean
Title rated 4.25 out of 5 stars, based on 8 ratings
Book, 2025. Call number: 641.5929 SHE
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Holds: 0 on 2 copies
A Feather and A Fork, Book125 Intertribal Dishes From An Indigenous Food Warrior
by Wahpepah, Crystal
Book, 2026. Call number: 641.5929 WAH
Available View location availability for A Feather and A Fork, Book, Available
Indigenous Food Sovereignty in the United States, PaperbackRestoring Cultural Knowledge, Protecting Environments, and Regaining Health
Title rated 3.75 out of 5 stars, based on 2 ratings
Paperback, 2019. Call number: 970.0049 IND
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Holds: 0 on 1 copy
Seed to Plate, Soil to Sky, BookModern Plant-based Recipes Using Native American Ingredients
by Frank, Lois Ellen
Title rated 3.5 out of 5 stars, based on 1 ratings
Book, 2023. Call number: 641.5636 FRA
Available View location availability for Seed to Plate, Soil to Sky, Book, Available
The Sioux Chef's Indigenous Kitchen, Book
by Sherman, Sean
Title rated 4.3 out of 5 stars, based on 133 ratings
Book, 2017. Call number: 641.5929 SHE
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